Travel Secrets
Ebi Tempura: Gourmet culinary pleasures in Mykonos, at the 1st tempura bar in Greece
Ebi Tempura restaurant at Livin Mykonos invites you to indulge in unique culinary pleasures in Mykonos.
13+3 summer cocktails inspired by the Aegean
Shakers and mixing glasses are on fire! 13 barmen + 3 barwomen got inspiration from the Aegean Sea and created the ideal cocktails for summer holidays!
On the Verandah Restaurant: A great dining experience at the legendary, awarded verandah of Poseidonion in Spetses
This summer, enjoy an authentic gastronomic experience, full of Greek aromas and flavours, at On The Verandah Restaurant, the legendary verandah of Poseidonion Grand Hotel in Spetses.
Sunday brunch with sea views at Poseidonion Grand Hotel
Sundays are special at Poseidonion Grand Hotel on Spetses island. Which is why the emblematic luxury hotel celebrates this short holiday with a amazing brunch fit for a high holiday.
Ananti City Resort: Easter dinner with a view to Trikala
On Holy Saturday night, Ananti City Resort, the most impressive hotel in Trikala, prepares your Ressurection dinner at the atmospheric Oltre Restaurant.
Traditional tsoureki by Poseidonion Grand Hotel
At Easter time, the air in Spetses smells freshly baked tsoureki. Tsoureki is a traditional sweet bread, often decorated with a red egg.
Poseidonion Grand Hotel: Greek Gastronomy Award for On the Verandah restaurant & chef Stamatis Marmarinos
Poseidonion Grand Hotel’s On the Verandah gourmet restaurant was awarded...
The Piano Experience at Ananti City Resort
Every Friday, your experience at the Oltre Bar/Restaurant of Ananti City Resort in Trikala is ideally accompanied by the magical sounds of a piano!
Mikro Papigo 1700: Unique ambassador of Slow Food International in Greece
As a unique ambassador of Slow Food International in Greece, Veranda at 1700 Organic Restaurant of Mikro Papigo 1700 Hotel & Spa in Zagori, introduces you to the real organic kitchen.
Sushi nights with a view to Trikala at the Oltre Restaurant of Ananti City Resort
Are you a sushi lover or you have never tasted the amazing carefully prepared rolls?
The most delicious Food Tour in Athens with Athens Walking Tours
The gastronomic tour of Athens with Athens Walking Tours is an enjoyable experience not to be missed in the city!
Spetses island brunch, by Stamatis Marmarinos
Stamatis Marmarinos, the chef of the emblematic hotel in the island of Spetses, Poseidonion Grand Hotel, suggests an ideal idea for weekend’s brunch, egg with propyra bread!
