At the historic Kyrimai Hotel in Gerolimenas of Mani, flavours meet up with history, on Saturday, the 4^th of March, through the event “Mani ΙΙ The taste of history”.

The tour to Mani’s flavors start at midday, tasting the wines of Monemvasia Winery, with George and Elli Tsimbidi, two of the most representative exponents of Laconia's vineyard.

On the same evening, the talented chef of Kyrimai, Stavriani Zervakakou will lead you to the paths of Mani's flavours.

The writer-researcher and advocate of "the Mani idea" Kyriakos Kassis, the ambassador of Greek gastronomy George Pittas and the taste journalist Vicky Koumantou will also be there.

Combining familiar, traditional tastes with a sense of innovation, Kyrimai's dishes aim to please the modern visitor, but also give him or her an authentic experience of Mani’s joys and culture.

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From: Anthi Sasmatzoglou

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